Fast Food Nation

The warm sustenance patience has been growing in America rapidly in the past decades. In unbendable f are Nation, Eric Schlosser talks well-nigh the dangers of the fast victuals constancy. Schlosser also explains the distinctively Ameri sack up way Americans post the world beca utilization of the fast pabulum industriousness. I think the distinctively American way peck slang the world that Schlosser is trying to explain is that Americans care about money and power.Due to the growth and advantage of the fast pabulum industry, the owners of these big fast nutrition companies are starting to care more about power and theyre leave aloneing to use their power to control over Congress and their employees. Schlosser also feels that fast feed companies are pull up stakesing to declare harsh work(a) conditions, use cheap labor, and misuse regime subsidies on the nose for capitalism. He feels that fast intellectual nourishment companies main goal is to gain profit and t heyre willing to harm their employees and consumers tho for the profit.Another distinctively American way people view the world due to fast food is that theyre starting to value convenience, speed, and cheapness. The fast food industry uses these attributes to help gain more profit because they cognise this will attract customers. Americans are starting to learn a new philosophy bigger is better. pitiless Working Conditions Schlossers Argument- Schlosser argues that the fast food industry has many inhumane running(a) conditions. In desist Food Nation, Schlosser explains all the inhumane working conditions in the slaughterhouses and the effects of these working conditions.He explains the inhumane working conditions by showing his experience as he visits a slaughterhouse. As he visits the slaughterhouse, he keep an eye ons the amount press cuttingters working and how horrendous their course is. Schlosser explains the process of cutting the content, They stand at a table that s chest high, arrest affectionateness off a conveyer belt, trim away fat, throw meat back on the belt, toss the scraps onto a conveyer belt above them, and then grab more meat, all in a matter of seconds,(170) The workers in the slaughterhouse do the same project repetitively throughout the day.Not only are the workers doing the same task repetitively, theyre working in thoroughgoing temperatures and with disgusting smells of blood and manure. The workers are also working with sharp knives that give them injuries such as lacerations. repeat the same motion continuously also gives the workers back problems, shoulder problems, carpal tunnel syndrome, and trigger palpate(a syndrome in which a finger sounds frozen in a curler position). The worst slaughterhouse job is cleaning the slaughterhouse at night. These workers deal with heat, fog, and exhaust fumes.The fumes make the workers throw up and they feel the fumes inside their bodies. Industry Defense- The fast food industry mi ght defend themselves from these attacks about their inhumane working conditions by saying that they have these working conditions so production can be fast. Workers must deal out the same task repetitively so that the meat could be cut as fast as possible. If production were to be slow, this will lead to less beef for the fast food industry and this will eventually harm the fast food industry.If the fast food industry is harmed this may lead to the formulate of unemployment because the fast food industry will slow down and might not requirement as much employees working at branches. The fast food industry is one of the biggest industries and it provides the most jobs for young adults and people in the lower economic class. We need the fast food industry so there could be enough jobs for people and this will overall benefit our economy. My Argument- I agree with Schlosser about how the fast food industry does have inhumane working conditions.People are getting injuries and dying because of these horrible working conditions and that shouldnt be acceptable. Even though production will be slower if they didnt have these working conditions, we could make it possible for the fast food industry to work without the inhumane working conditions. Slaughterhouses can bring more employees so people could get more breaks and they fatiguet have to continuously cut meat for hours. They could also provide air conditioning and get some ventilation for these workers so they tiret have to work in the heat and smell.There are many alternatives so these workers dont have to suffer through these inhumane working conditions. Manipulation of Children Through TV Schlossers argument- In Fast Food Nation, Schlosser argues that publicizing companies are specifically attacking and manipulating children. After seeing the success of Walt Disney and Ray Kroc through their interest in selling to kids, advertisers started to attack children even more. The growth in advertizement aimed at children has been driven by efforts to increase not just current, but also future, consumption.Advertisers have an quick goal its to get children to ask for a specific product. Advertisers know children are easily influenced and they can easily persuade their arouses to buy them products so companies advertisements are revolved around children. Children also have assorted types of nags to ask for these advertised products. Schlosser also explains how advertisers manipulate children by influencing them through advertisements, Before trying to affect childrens behavior, advertisers have to learn about their tastes.Todays market researchers have not only conduct surveys of children in shopping malls, they also organize focus groups for kids as young as two or 3 (44). Advertisers study the lives of children so they could apply their interests into advertisements. For example, Dan S. Acuff did a study and found out that roughly 80 percent of childrens dreams are about animals. Si nce children seem to be interested in animals, companies such as Disney use characters based off animals such as Mickey Mouse in their advertisements.The manipulation of children through these television set ads was controversial and in 1978 the Federal Trade Commission tried to ban television advertisements directed to children. The government defended the advertisement industry because different broadcasting groups lobbied the Congress to prevent restrictions on children advertisements. Industry Defense- The fast food industry might defend themselves from these attacks about their manipulation of children through TV by saying the advertisements do not make these children nag their parents for a certain product.Schlosser just assumes it does because children tend to ask for the product afterward seeing these advertisements it could merely just be a coincidence. They might also say its the parents choice to let the children watch these advertisements. The fast food industry is sole ly just advertising their product and its not the industrys fault that children are watching these advertisements and asking for these products after watching the advertisements. If parents are so concern about theyre children wanting fast food because of these advertisements, they dont have to let their children watch these advertisements.My Argument- I agree with the fast food industry about the manipulation of children through TV. I feel that Schlosser cant really prove that advertising companies are really manipulating children. Even though its true that theyre aiming their advertisements toward children, I feel like theyre solely just doing their job of advertising. Their job is supposed to sell the product and advertisement companies are just doing what theyre supposed to do. Its also under the parents control if they want their children to see these advertisements. Food Poisoning Schlossers argumentSchlosser argues in Fast Food Nation that the fast food industry poison consum ers everyday. The pathogen E. coli 0157H7 has been one of the main pathogens that have gotten people contrive. He explains how the fast food industry is toxic condition consumers with E. coli 0157H7 and other food pathogens, But the rise of huge feedlots, slaughterhouses, and hamburger grinders seem to have provided the means for this pathogen to be amount widely dispersed in the nations food supply. American meat production has never been so centralized thirteen large packinghouses now slaughter most of the beef consumed in the joined States.The meat-packing system that arose to supply the nations fast food chainsan industry molded to serve their needs, to provided massive amounts of uniform ground beef so that all of McDonalds hamburgers would taste the samehas prove to be an extremely efficient system for spreading disease(196) The foodborne pathogens are carried into the meat because of the way the meat is processed. These pathogens tend to be carried and shed by healthy anim als. The food that is tainted has most likely come in contact with an infected animals stomach or manure during slaughter and food processing.The fast food industry is basically serving consumers food that has been in contact with shit. In Fast Food Nation Upton Sinclair describes a long list of practices in the meatpacking industry that threated the health of consumers, the subprogram slaughter of diseased animals, the use of chemicals such as borax and glycerine to disguise the smell of spoiled beef, the reckon mislabeling of canned meat, the tendency of workers to urinate and defecate on the kill floor(204) The fast food industry is harming their consumers and theyre trying to hide the occurrence that they are.In January of 1993, children were getting food poisoning and it all traced back to the undercooked hamburgers served at Jack in the Box restaurants. This incident received a lot of attention about the dangers of these food pathogens such as E. coli 0157H7. The meatpackin g industry refused to implement an inspection system and they paid their way to plough the dangers of these meat. Industrys Defense The fast food industry might defend themselves from these attacks about food poisoning by arguing that these meats are inspected before serving to their customers.They might say that people couldve gotten sick from the meat they have cooked at home. People also have a choice to eat these fast foods. If consumers feel like theyre going to get sick from the fast food they dont have to eat it. Eating fast food is the consumers choice and theyre not constrained to eat it. My argument I agree with Schlosser about the fast food industry poisoning consumers. I feel that slaughterhouses and feedlots should watch how they slaughter and process the beef to make sure theyre not miscellany the meat with any type of manure.The fast food industry is also trying to hide the fact that theyre beef could be spoiled. The fast food industry should get an inspection syste m so that theyre meat could be fresh for consumers. This could prevent food poisoning and attract more customers because the consumers will trust what theyre eating more. Overall, I feel that the fast food industry is an industry that we need but it should be fixed.I feel that the government should take over and control how the fast food industry works. The fast food industry needs to stop warmth about capitalism and start caring more about their consumers and employees. They need to change their working conditions and how they process the meat. They also need to stop victimisation their subsidies for themselves and stop cheating the political system. We need to revolutionize the fast food industry so that everyone could have a safer and healthier living.